Doe Hill Pepper (Capsicum annuum) A rare family heirloom that originates from Doe Hill Country in the state of Virginia. Similar to Sheepnose Pimento in appearance but somewhat smaller and earlier to mature. A very thick walled, crispy sweet pepper born on compact plants, making it an ideal pepper for containers or small urban gardens. This is a fantastic roasting and grilling pepper.
70 days to maturity
25 seeds per packet $4.45
Planting Instructions: Start seeds indoors 6-8 weeks before last frost. Sow 1/4 inch deep and keep soil warm. Transplant into 1 inch cells or 2 inch pots at 1-2 leaf stage. Harden off plants for 4-5 days after risk of frost has passed. Transplant outdoors once day and night temperatures are consistently above 10 degrees Celsius.
