Osayo Endo Snack Pea (Pisum sativum) A cherished Japanese heirloom known for its delightful sweetness and crisp texture. Traditionally enjoyed as a “snack pea” in Japanese cuisine, Osayo Endo offers medium-sized pods that are irresistibly juicy and crunchy—rarely can one eat just a single pod! This elegant white-flowering variety produces vigorous vines that climb 6–7 feet tall, rewarding the grower with an abundant harvest of tender, flavourful peas that capture the essence of fresh spring eating.
30 seeds per packet
