Simonet Sweet Corn (Zea mays) - An heirloom sweet corn developed by Robert Simonet of Edmonton, Alberta. Simonet immigrated to Edmonton from Paris, France in 1919 with his sister, who had married a Canadian soldier. After several years working as an engineer, he rented land near 83rd Avenue and became a market gardener, eventually purchasing 5 acres in King Edward Park. There he developed over 100 varieties of flowers and vegetables in his lifetime, most notably double-flowered petunias and hollyhocks. Today, his Simonet Sweet Corn remains a favourite among gardeners for its sweet, flavourful golden cobs.
65-70 days to maturity.
75 seeds per packet.Â
Planting Instructions: Direct seed Corn after risk of frost has passed, and when the soil temperature is above 18 degrees Celsius. Sow in a furrow, 1 - 1.5 inches deep and 4 inches apart, thinning to 1 plant per every 8 inches. Plant Corn in blocks or at least 4 rows to ensure proper pollination.
